What is kokorec made of and how to make it?
Kokorec is an offal dish preferably made from the small intestine of lamb. Substitute beef intestine can also be used instead of
Read More
FEATURED
What is Tortillas?
Tortillas originated in the time of the Aztecs when the recipe was simply corn plus water. Now, tortillas come in
Read More
Where to Eat Belem Donut “Nata” in Lisbon? Pastais de Belem, Lisbon, Portugal
Now, there is something called Nata in Portugal. It is a cream pie. It is as if the pie dough is crispy
Read More
What is Arancini?
Italians’ Favorite Street Food: Arancini Arancini, those delectable golden orbs of savory delight, hold a special place in the hearts
Read More
We Tried Maritozzo For The First Time, But It Didn’t Look Like Anything
We tried the Italian “Maritozzo,” which went viral on social media during the pandemic, for the first time at Hans&Gretel
Read More
Best Schnitzel Restaurants in Vienna, Austria
Schnitzel is the first dish that comes to mind when considering Vienna. In fact, “Wiener Schnitzel – Vienna Schnitzel” is
Read More
Where to Eat The Best Tiramisu in Florence? Caffé Gilli, Florence, Italy
If we will have a multi-layered dessert, Tiramisu is undoubtedly our favorite. But if we have a proper Tiramisu with mascarpone cheese, cocoa, and rum,
Read More
Where to Drink Hot Chocolate in Paris? Angelina La Maison, Paris, France
Now, we had drunk hot chocolate before we went to France. But as they say, “The brain becomes a prisoner of what
Read More
Best Doner Kebab Shops in Berlin, Germany
Best Gemuse Kebab in Berlin We realized that we have a lot of expatriate viewers; we decided to make lists
Read More
What is Ossenworst (Raw Sausage)?
Here you go; Europe eats raw meat. And not just like that, but raw minced beef. And they call it
Read More